Rab Ha’s Christmas Menu
Curried Parsnip and Lentil Soup
Chicken Liver Pate with Red Onion Chutney
and Toasted Sourdough
Prawn & Smoked Salmon Cocktail
(Vodka, Chilli, Lime)
Cauliflower and Mature Cheddar Potato Cake
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Turkey with all the Trimmings
Gobble gobble chop
Chicken Eagerly Stuffed w/ Haggis Wrapped
in Pancetta with a Red Wine and Thyme Jus
Scotch Beef Steak Pie
Och Aye the mooooo
Vegetable and Nut Roast with a Balsamic
Onion gravy
Herb Crusted Salmon with a Lemon and Caper
Berry Butter Sauce
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Christmas Pudding with a Brandy and
Mascarpone Cream
Rich Chocolate Tart with Toffee Sauce and
Orange Zest Chantilly Cream
Weegie Mess – Whipped Cream with
Meringue, Raspberries and Buckfast Syrup
Cheese & Biscuits
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£26.95
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FOOD AT RAB HA’S
The food in Rab Ha’s is fantastic – it has an international modern style with plenty of traditional Scottish dishes.
Chef Alan Donachie has produced some delightful food to keep both locals and visitors satisfied to the max.
Traditional/International
Fresh
Home Made
Honest